Moffat Versicarte Plus Carvery Counter VC4SC
Description
Power is via a single 13A plug, meaning set-up and positioning is much easier than other similarly sized carvery units where commando plugs or hardwiring may be required. The VCCV4 features two carving stations - perfect for offering a hygienic red and white meat option. Sturdy meat spikes ensure the roast is kept in position, whilst the overhead heated gantry effortlessly showcases your meats whilst also doubling as a sneeze screen.
Also across the top of the station is a handy plate warmer, large enough to accommodate up to 65 dinner plates (up to 12"). For sauces and vegetables, there's space for three 1/3rd size and two 1/6th size gastronorm pans , kept warm by dry heat bain marie functionality. Finally, the base is a large capacity hot cupboard, helping you to keep either additional plates or food - reducing the need to return to the kitchen for a top-up. Includes a handy tray slide for customer convenience. Easy to use, clean and maintain.
Specifications
Brand
Elliott's Catering Catalogue
Categories
Hotcupboards & Plate Warmers
Category
Hot Cupboards
Colour
Stainless Steel
Dimensions
900(H) x 1490(W) x 680(D)mm
Material
Stainless Steel
Warranty
2 years
