Italforni TSA Tunnel Electric Stone Deck Conveyor Oven 17.5"

Product Code: HP659

Category Pizza Oven

Italian made with refractory stone conveyor creates stone-baked pizza
Digital controls allows temperature control of +/-1ºC accuracy
Static incology heating elements at the top and bottom are individually controlled
Oven temperature range 50 - 450°C
Output per hour - 160 x 8", 64 x 10", 54 x 12", 46 x 14", 42 x 18"

Description

The Italforni Tunnel Stone Deck conveyor ovens are unique in being the only conveyor oven fitted with a ceramic stone finish cooking surface, allowing you to cook genuine Italian style stone baked pizzas, Flatbreads, Focaccia etc, but with the convenience and output of a conveyor oven. The ovens use static heating and reach a temperature of 500°C whilst the touchscreen controls allow menu programming. The ovens are can be stacked up to 3 high for electric models.

Specifications

Brand

Own Brand

Italforni TSA Tunnel Electric Stone Deck Conveyor Oven 17.5"

Product Code: HP659

Category Pizza Oven

Italian made with refractory stone conveyor creates stone-baked pizza
Digital controls allows temperature control of +/-1ºC accuracy
Static incology heating elements at the top and bottom are individually controlled
Oven temperature range 50 - 450°C
Output per hour - 160 x 8", 64 x 10", 54 x 12", 46 x 14", 42 x 18"

Description

Specifications

Brand

Own Brand

Italforni TSA Tunnel Electric Stone Deck Conveyor Oven 17.5"

Italforni TSA Tunnel Electric Stone Deck Conveyor Oven 17.5"

Description

Specifications

Italforni TSA Tunnel Electric Stone Deck Conveyor Oven 17.5"

Italforni TSA Tunnel Electric Stone Deck Conveyor Oven 17.5"

Description

Specifications

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