Elliott's Catering Catalogue

Blue Ice Table Top Ice Cream Machine T10

Product Code: GK921

Category Ice Cream Dispensers

Output: 90 cups/hour, 200 cones/hour
Freeze down tim 3 - 4mn
Maintains product temperature in the mix hoppers and freezing cylinders below 4.4?C (40?F) during long no-use periods
Standby option allows product to stay fresh in machine for up to 3 days
Records number of dispenses per day and total number of dispenses

Description

If you're looking to serve large volumes of great quality whippy-style ice cream on demand, the T10 Blue Ice countertop ice cream machine is an excellent choice. Compact and efficient, the T10 features advanced microprocessor control which ensures the machine produces ice cream at the perfect serving temperature and viscosity every time. It's also easy to use and maintain, and includes a handy auto clean function to maximise hygiene.

Specifications

Brand

Elliott's Catering Catalogue

Capacity

8 Ltr

Blue Ice Table Top Ice Cream Machine T10

Product Code: GK921

Category Ice Cream Dispensers

Output: 90 cups/hour, 200 cones/hour
Freeze down tim 3 - 4mn
Maintains product temperature in the mix hoppers and freezing cylinders below 4.4?C (40?F) during long no-use periods
Standby option allows product to stay fresh in machine for up to 3 days
Records number of dispenses per day and total number of dispenses

Description

Specifications

Brand

Elliott's Catering Catalogue

Capacity

8 Ltr

Blue Ice Table Top Ice Cream Machine T10

Blue Ice Table Top Ice Cream Machine T10

Description

Specifications

Blue Ice Table Top Ice Cream Machine T10

Blue Ice Table Top Ice Cream Machine T10

Description

Specifications

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